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MAZ, ARE YOU THERE?

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}((((*> Jeanette The Haddock <*)))){

}((((*> Jeanette The Haddock <*)))){ Report 19 Aug 2005 15:05

I fancy doing some Cornish pasties for tea and I can't find your recipe. If you've got time, could you jot it down for me please! lol. Thanks. Jeanette x

Sue In Yorkshire.

Sue In Yorkshire. Report 19 Aug 2005 15:09

Will be coming over for tea tonight if your making proper pasties. Sue

}((((*> Jeanette The Haddock <*)))){

}((((*> Jeanette The Haddock <*)))){ Report 19 Aug 2005 15:13

You're more than welcome Sue! Wanted the proper recipe off Maz cos I'm sure it will be delicious and shut the moaners up who are saying 'don't like cornish pasties'! lol

Small but Perfectly Formed Wendy

Small but Perfectly Formed Wendy Report 19 Aug 2005 15:13

On my way Jeanette, best make plenty, yummy. Wendy.xx

Maz from Cornwall

Maz from Cornwall Report 19 Aug 2005 15:14

For the pasty filling Chuck steak or skirt Two Large potatoes Half a large swede (turnip as second best) One large onion Salt and pepper to taste Water Finely chop the steak. Dice the potato, swede and onion. You may prefer to slice them. Add seasoning. Using a floured table top roll out half the dough to a circle the size of a plate. Make a mound of the filling in the centre of the dough. Dampen round the edge of the dough with either water, or milk. Fold over the dough, to make a half moon shape, crimping the edges Place on lightly greased metal baking tray in the middle of a preheated oven, for around 40 minutes at 450 F . The pasty is cooked when their undersides turn brown and crisp

Marilyn

Marilyn Report 19 Aug 2005 15:15

Jeanette the recipe for cornish pasties is on maz s thread called Proper Cornish Recipes. Marilyn

}((((*> Jeanette The Haddock <*)))){

}((((*> Jeanette The Haddock <*)))){ Report 19 Aug 2005 15:17

Brilliant Maz! Thankyou. I've often wondered what you would do with a bit of skirt! lol Right well if you lot are coming for tea I'd better start now!

Sue In Yorkshire.

Sue In Yorkshire. Report 19 Aug 2005 15:25

Going to scan Maz's recipe and keep it in computer. But will the pasties taste the same not being made by a Cornish person. Sue

Maz from Cornwall

Maz from Cornwall Report 19 Aug 2005 15:27

Afraid not babe!!! pmsl!!

}((((*> Jeanette The Haddock <*)))){

}((((*> Jeanette The Haddock <*)))){ Report 19 Aug 2005 15:30

And would a Yorkshire pudding taste the same made by a Cornish woman? Would it 'eck as like! lol

Sue In Yorkshire.

Sue In Yorkshire. Report 19 Aug 2005 15:32

Jeanette me and you can make Yorkie pud and send them.But I would prefer Maz to make my Cornish Pasties. Sue

Maz from Cornwall

Maz from Cornwall Report 19 Aug 2005 15:43

Ahhh!! There, see thats where you have one up on me girls! Cant make a yorkshire pud to save my life!! LOL!! I get Aunt bessie to make mine for me !! PMSL!!

MaggyfromWestYorkshire

MaggyfromWestYorkshire Report 19 Aug 2005 16:07

Maz, I'm ashamed to say that I am from Yorkshire and buy frozen Yorkshire Puds!! Maggy