General Chat

why not go to thissite and read what it says www(.)diabetes(.)org(.)uk if you are worried about diabetes I inject twice a day and test once a day at different times but before meals. Itake 20 ml of insulin at 7.30 a.m. and 4 p.m. My doctor says my blood suger can be between 5 and 12 without problems, but I have breakfasst at 8, tea and 2 biscuits at 10, dinner at 12, snack at 2, tea at 4.30 and the most inportant meal of the day my supper at 9 p.m., This is to get me though the night (that is why it is important to have. I tested this morning reading7.4.

Hi Caz - ta for your thought. Just to add to what some one else has said. Type 2 is serious and can develop from just diet and exercise regime to pills or even injections. I had major surgery for cancer in 1997 and I view my diabetes as just as serious - if not more so. However, I am still on this planet and enjoying life despite having to diet to a certain extent. Dieting has done me good it's helped with other problems as well. The best advice I can give anyone is TO LISTEN TO WHAT YOUR BODY TELLS YOU and to take notice and get problems sorted. I listened to mine, I got problem sorted and I lived! Ron

According to Diabetes Uk it is totally false that type two diabetes is not as serious as type one. My son was diagonised at the age of 24 as a type 2 diabetic and he is insulin dependent ( four doses a day). When type two is diagonised in middle age it can be treated with diet control or tablets. My husband gets his results tomorrow to see if he is a diabetic. Sorry to waffle on so but I feel strongly about the myth that type 2 diabetes is not as serious as type 1. best wishes Maggie

Thanks so much for all your replies, you are so very helpful, Caz xxxx Ronald I was just thinking yesterday I hadnt seen you for a while, nice to see you

I had this a lot in my youth, I was very petite, and checked for xy &z. Eventually diagonsed with low blood pressure - not considered an illness in UK. I very rarely get it now, since I have put on weight and my blood pressure has risen!! maggie

Thank you Ronald, I will go and check this out. Jenny.

My son has this problem also and he passed out on Monday 15th but he keeps a bottle of lucozade in the fridge

For Jenny. There is a good Diabetic thread on the CONNECTIONS site where people who have the problems associated with diabetes can share their problems. I'ts a light hearted thread on the whole but with plenty of support. Ron

Someone has mentioned a test. It is a simple prick in a finger to get a small spot of blood which is then transferred onto a test strip. I have to test twice daily. Might be a good idea to see your GP and ask for such a test. If they think there's a problem they'll want a proper blood sample to send to your hospital lab to test your long term blood sugars. My advice is not to ignore your symptons, diabetes affects kidneys, eyes, heart, arteries, feet etc etc best to play safe. I'm not on drugs or injections just diet and exercise I lost 3' off my waistline and over 2 stone but felt a lot better for it. Ron

I am diabetic and have similar problems. Have you been checked for diabetes Caz? I'd suggest you always carry a small bar of chocolate with you for when you get your symptons as some choccy will bring you back to normal more or less instantly. But after choccy you need some carbohydrates. If you had one of those high energy drinks when you felt rough remember wot goes up must come down. Apparently after drinking the stuff your levels zoom up but then plunge. I eat wholemeal bread which is supposed to help keep sugar levels on an even keel and I always have a small bar of choccy in my pocket for emergencies. Hope this helps. Ron

Just posted my new thread. But got back to this one as I see new posts. Hubby's blood sugar level was 13 after 10 hours fasting. Only presumed this was high. I have now read up a little more and realise there is a lot to try and understand. I found it confusing to understand the difference between Hypo and Hyper. A little tip I have found out is when you see the 'O' as in Hypo this means your levels are very low. I am sure I will get to understnad all this over the next few weeks. Jenny

Most people over 50 are likely to be at risk from type 2 diabeties. It is not harmful in itself, like type 1, but if not dealt with the damaging side effects are the same. Often all is needed is a change to a healthier diet cutting out sugar wherever possible which has the added advantage of promoting weight loss as well.

My nephew has it too - just checked and it is spelt hypoglycaemia. As far as I know the test is very quick and simple. Maz. XX

Caz, you say your father is only 9 stone, has he been checked for Diabetes, before I was diagnosed I lost 3 stone and I was not on a diet. I say this as you said your grandfather had it also. At one time they did not seem to think it was hereditary, but my gran, dad, me and now my daughter all developed it. Carol

My hubby has this it is call hypoglacimia sp and his blood was 2.3 today so he has 2 mini mars to send it back up quick Linda

Caz, have you ever had a test to check that you are not borderline diabetic? I am only saying this because only four days ago we found out that my Hubby is diabetic. I posted a thread on the other site a few days ago. Think I will do the same on here. Do go and get checked out. Jenny.

Hi Caz, my s.i.l. has that he has to eat every 3/4 hours he says he goes giddy and light headed once he's eaten he's fine again . hazelx

Thanks TW, have heard of it but didnt think of getting it, Hope you are well, Caz xxxxxxx

Thanks Karen, my dad too is the same, he is always chomping on a biscuit, only weighs 9 and a half stone though, wish I did lol!! Grandad developed diabetes at 65, hope your dad keeps well, Caz xxxxxx

Oh yes, have done for donkey's years. I can easily recognise the symptoms now, so as soon as poss I have a bite to eat or drink, even a biscuit will do temporarily, and then I'm fine. I'm not one of those who can skip meals, in fact eating 'little and often' suits me better than the standard 3 meals per day. My doctor told me it's not a problem as I am able to recognise it and cope with it. My dad has had this for as long as I can remember. Recently he is having problems with blood pressure and blood count, has had 4 blood transfusions this last year, don't know if it's connected but he got to almost 80 yrs old before any problems arose from the condition. Karen